Forbidden Duck (Causeway Bay) menu

Braised Fish Fillet In Chili Oil Soup HK$394.00

For reference onlyBraised fish fillet is simmered in a spicy chili oil broth. It features fresh fish, garlic, and ginger, served with rice or noodles, highlighting Sichuan cuisine's bold flavors.

Salt And Pepper Squid HK$205.00

For ref only: Deep-fried squid with spiced salt

Fried Prawns In Salted Egg Yolk Sauce HK$238.00

For reference onlyFried prawns are coated in a rich salted egg yolk sauce, creating a savory dish. Typically served with steamed rice, this dish is popular in Southeast Asian cuisine, highlighting the umami flavor of salted egg.

Crab Roe Siu Mai (4pcs) HK$72.00

Crystal Prawn Har Gow (4pcs) HK$72.00

Shanghai Xiao Long Bao (4pcs) HK$58.00

Steamed Barbecue Pork Bun (3 Pcs) HK$55.00

Steamed Dim Sum: Steamed Barbecue Pork Bun

Braised Chicken Feet In Abalone Sauce HK$99.00

For ref only: Braised chicken feet in abalone sauce

Deep Fried Pork Dumplings (3 Pcs) HK$58.00

Duck And Shrimps Spring Rolls HK$58.00

Seafood And Fish Maw Soup (1 Person) HK$108.00

Creamed Corn Chicken Soup With Bamboo Pith (1 Person) HK$108.00

Daily Double Boiled Soup (1 Person) HK$108.00

Mango Pomelo Sago HK$55.00

Signature dish

Classic Cantonese Sponge Cake HK$46.00

Steamed Longevity Buns (3 Pcs) HK$67.00

Mongolian Style HK$182.00

Signature dish

Barbecue Yunnan Black Pig "Char Siu" HK$220.00

Signature dish

Whole HK$708.00

Signature dish

Half HK$370.00

Signature dish

Poached Vegetables HK$94.00

For ref only: Boiled vegetable

Steamed Chicken Feet In XO Sauce HK$55.00

Nanxiang Steamed Soup Dumplings HK$113.00

Salt And Pepper Chicken Cartilage HK$106.00

For ref only: Deep-fried chicken cartilage with spiced salt

Salt And Pepper Tofu HK$106.00

For ref only: Deep-fried tofu with spiced salt

Radish Cake With XO Sauce HK$106.00

For ref only: Savory and spicy xo sauce enhances the umami flavor of stir-fried radish cake.

Fried Rice Noodles With Angus Beef In XO Sauce HK$238.00

Signature dish

Fried Rice Noodles With Scallop, Shrimp And Scrambled Egg HK$250.00

Fried Rice With Egg White And Conpoy HK$182.00

For reference only: Fried rice features egg white and dried scallops, stir-fried with vegetables and soy sauce. This dish is often garnished with green onions and served as a main course in Chinese cuisine.

Duck Meat Rice Noodles HK$182.00

Signature dish

Braised E-Fu Noodles With Wild Mushroom HK$170.00

For ref only: Savory and earthy wild mushroom flavor pairs perfectly with tender braised e-fu noodles.

Forbidden Duck Signature Seafood Fried Rice In Claypot HK$262.00

Signature dish

Seafood Rice In Aromatic Duck Soup HK$262.00

Signature dish

Seafood Soup Noodles HK$226.00

For reference only: Seafood soup noodles feature fresh seafood, rice noodles, and a savory broth. Typically garnished with herbs, this dish is popular in various Asian cuisines, offering a comforting and flavorful experience.

Jasmine Rice HK$25.00

For ref only: Rice from Thailand

Dried Scallops With Seasonal Vegetables HK$205.00

For reference onlyDried scallops are rehydrated and stir-fried with seasonal vegetables. This dish features umami flavors and is often served with rice or noodles, highlighting a blend of coastal and seasonal ingredients.

Stir-Fried Seasonal Vegetables HK$136.00

For ref only: Stir-fried your choice of seasonal vegetable

Yu Shiang Eggplant HK$170.00

For reference onlyYu Shiang Eggplant features eggplant stir-fried with garlic, ginger, and soy sauce. This dish originates from Sichuan cuisine, known for its bold flavors, and is often served with steamed rice.

Stir-Fried Bitter Melon With Salted Egg And Century Egg HK$159.00

For reference onlyStir-fried bitter melon features salted egg and century egg, offering a unique savory flavor. This dish is typically sautéed with garlic and served as a side in Chinese cuisine.

Seasonal Vegetable With Garlic And Soup HK$159.00

For reference onlySeasonal vegetables are sautéed with garlic and simmered in a light broth. This soup highlights fresh produce, often served with crusty bread or a drizzle of olive oil.